Slices of ciabatta smothered in garlic butter. Add cheese $2.00

Oven roasted tomato and pumpkin, served on a kumara rosti with spinach, feta, basil oil a balsamic glaze

Battered salt & pepper squid served with garlic aioli, salad garnish and lemon

Four crispy, spicy coated chicken wings with a sweet sticky sauce

Shrimps in a Thousand Island dressing, served on top of a crisp salad.

Beef marinated in Jolly's special Guinness mix, encased in pastry, and served with mashed potato and your choice of salad OR Jolly's mushy peas

Grilled lamb's liver, served on mashed potato, with streaky bacon and topped with onion gravy, served with ciabatta

Beef & onion sausages served with mashed potato, peas, and onion gravy

Smoked pork chop served with bubble and squeak, Jolly's mushy peas and pineapple ring

Chunky chips served with 2 sauces. Choose from tomato, aioli, BBQ, curry, satay or sweet Thai chilli. Extra sauces $1.50

Seasoned wedges topped with cheese, bacon, and sour cream.

Crispy corn chips topped with a chili beef and bean mix, melted cheese, sour cream and sweet chilli sauce

A selection of Continental meats, cheeses, with relishes, pickled onions, gherkins, and sun dried tomatoes

Warm mud cake served with ice cream and whipped cream.

Served with caramel sauce, ice cream and whipped cream.

Apples slices, poached in cider, brown sugar and cinnamon, topped with crumble mix, served with ice-cream and cream.

Scorched caramel-topped custard.

Ice-cream, served with your choice of passion fruit, caramel, chocolate or wild berry sauce.

Served with whipped cream.

Vanilla ice cream, espresso shot, and liqueur of your choice, served with Jolly's own homemade biscotti.

Beef & onion sausage served on mashed potato, topped with onion gravy

One battered fish, served with chips

Two crumbed chicken tenders, served with chips

Beef pattie, lettuce, tomato and cheese, mayo & tomato sauce served with chips

Ice cream, served with your choice of passion fruit, chocolate, mixed berry or caramel sauce

Served with ice cream, cream and chocolate sauce

Creamy chicken korma served with jasmine rice, mango chutney and a poppadum

Beer-battered fish served with chips, tartare sauce and wedge of lemon with your choice of salad OR Jolly's mushy peas

Twice-cooked pork belly served on Jolly's winter mash, with beans, gravy and crispy parsnip garnish.

Crumbed chicken with ham, topped with Napoli sauce and cheese, served with chips and crisp garden salad

Lamb shank served with mashed potato and peas, smothered with onion gravy and mint jelly.

Pork ribs glazed in Jolly's own sweet sticky sauce served with wedges and sour cream and salad.