Slices of ciabatta smothered in garlic butter. Add cheese $2.00
Oven roasted tomato and pumpkin, served on a kumara rosti with spinach, feta, basil oil a balsamic glaze
Battered salt & pepper squid served with garlic aioli, salad garnish and lemon
Four crispy, spicy coated chicken wings with a sweet sticky sauce
Shrimps in a Thousand Island dressing, served on top of a crisp salad.
Beef marinated in Jolly's special Guinness mix, encased in pastry, and served with mashed potato and your choice of salad OR Jolly's mushy peas
Grilled lamb's liver, served on mashed potato, with streaky bacon and topped with onion gravy, served with ciabatta
Beef & onion sausages served with mashed potato, peas, and onion gravy
Smoked pork chop served with bubble and squeak, Jolly's mushy peas and pineapple ring
Snacks to Share
Chunky chips served with 2 sauces. Choose from tomato, aioli, BBQ, curry, satay or sweet Thai chilli. Extra sauces $1.50
Seasoned wedges topped with cheese, bacon, and sour cream.
Crispy corn chips topped with a chili beef and bean mix, melted cheese, sour cream and sweet chilli sauce
A selection of Continental meats, cheeses, with relishes, pickled onions, gherkins, and sun dried tomatoes
Warm mud cake served with ice cream and whipped cream.
Served with caramel sauce, ice cream and whipped cream.
Apples slices, poached in cider, brown sugar and cinnamon, topped with crumble mix, served with ice-cream and cream.
Scorched caramel-topped custard.
Ice-cream, served with your choice of passion fruit, caramel, chocolate or wild berry sauce.
Served with whipped cream.
Vanilla ice cream, espresso shot, and liqueur of your choice, served with Jolly's own homemade biscotti.
Beef & onion sausage served on mashed potato, topped with onion gravy
One battered fish, served with chips
Two crumbed chicken tenders, served with chips
Beef pattie, lettuce, tomato and cheese, mayo & tomato sauce served with chips
Ice cream, served with your choice of passion fruit, chocolate, mixed berry or caramel sauce
Served with ice cream, cream and chocolate sauce
Dinner / Mains
Creamy chicken korma served with jasmine rice, mango chutney and a poppadum
Beer-battered fish served with chips, tartare sauce and wedge of lemon with your choice of salad OR Jolly's mushy peas
Twice-cooked pork belly served on Jolly's winter mash, with beans, gravy and crispy parsnip garnish.
Crumbed chicken with ham, topped with Napoli sauce and cheese, served with chips and crisp garden salad
Lamb shank served with mashed potato and peas, smothered with onion gravy and mint jelly.
Pork ribs glazed in Jolly's own sweet sticky sauce served with wedges and sour cream and salad.
250g steak cooked to your liking, served with chips, salad OR peas and your choice of creamy mushroom sauce, pepper gravy, or garlic butter
300g steak cooked to your liking, served with two eggs, chips, and your choice of creamy mushroom sauce, pepper gravy or garlic butter
Angus beef pattie, bacon, egg, fried onions, tomato and lettuce, topped with beetroot relish and served with chips
Feta and quinoa pattie, lettuce, beetroot, tomato, topped with onion relish, aioli, and served with chips
Crumbed chicken breast, bacon, brie, red onion, lettuce, tomato, topped with cranberry sauce and served with chips
Homemade beef lasagne served with side salad and chips
Thinly sliced chicken sauteed in a creamy Cajun sauce, served on a crisp garden salad.
Served on a mustard onion mash, with French beans and a lemon caper sauce.
Served on a Asian-style slaw, topped with crispy noodles.
Cooked in a creamy wine sauce with Parmesan cheese.
Brunch / Lunch